Eintrag in der Universitätsbibliographie der TU Chemnitz
Fendri, Ahmed ; Ramalingame, Rajarajan ; Ghariani, Hamadi ; Kanoun, Olfa
Dielectric Spectroscopy for Assessment of Water Content in Edible Oils
| Universität: | Technische Universität Chemnitz | |
| Institut: | Professur Mess- und Sensortechnik | |
| Dokumentart: | Konferenzabstract | |
| ISBN/ISSN: | 978–9973–959–40–9 | |
| Quelle: | 14th IEEE International Multi-Conference on Systems, Signals and Devices, 2017. - Abstract Book of the Multi-Conference on Systems, Signals & Devices | |
| Freie Schlagwörter (Englisch): | Water content in oil , Dielectric spectroscopy , Capacitive sensor |
