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Nr. Titel Autor Jahr
1 Measurement Methods for Capacitances in the Range of 1 pF-1 nF: A review Kanoun, Olfa* et al. 2022
2 Impedimetric Sensor System for Edible Oil Quality Assessment Fendri, Ahmed 2020
3 Measurement System for Lossy Capacitive Sensors: Application to Edible Oils Quality Assessment Fendri, Ahmed et al. 2019
4 Capacitive Sensor for Oil Quality Measurement Fendri, Ahmed et al. 2018
5 Interface circuit for oil quality assessment considering dielectric losses and stray capacitances Fendri, Ahmed et al. 2018
6 Potential of impedance spectroscopy for real-time assessing of food quality Guermazi, Mahsi et al. 2018
7 Capacitance sensor for degradation assessment of cooking oil Fendri, Ahmed et al. 2017
8 Dielectric Spectroscopy for Assessment of Water Content in Edible Oils Fendri, Ahmed et al. 2017
9 Interface Circuit for Measurement of Small Capacitance Changes in Capacitive Sensor Fendri, Ahmed et al. 2017
10 Investigation of Interdigital Sensor Geometry for Oil Quality Measurement Fendri, Ahmed et al. 2017
11 Wide range simple Interface Circuit for the Measurement of Complex Impedance in Capacitive sensor Fendri, Ahmed et al. 2017
12 Interface Circuit for Oil Quality Measurement Considering Dielectric Losses and Stray Capacitances Fendri, Ahmed* et al. 2016
13 AdBlue Quality Control using Impedance Spectroscopy Fendri, Ahmed et al. 2015
14 Impedance Investigation of Milk Dilution Abdelkafi, Amine et al. 2015
15 Investigations of Measurement Circuits for Dielectric Spectroscopy Fendri, Ahmed 2015
16 Temperature effect on the complex conductivity of Adblue Fendri, Ahmed et al. 2015
17 Investigation of the Electrode Surface of a Liquid Quality Sensor by Local Impedance Spectroscopy Abdelkafi, Amine et al. 2014
18 Portable Bioimpedance Measurement System for Medical Application Bouchaala, Dhouha et al. 2013
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Anzahl der Dokumente: 18

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